Gin Slush
By á-2795
Rate this recipe
4/5
(4 Votes)
1 Picture
Ingredients
- 7 cups water
- 1 3/4 cups sugar
- 1 cup strong tea
- 12 ounces frozen orange juice
- 12 ounces frozen pink lemonade
- 26 ounces lemon gin
Details
Preparation
Step 1
Boil water and sugar then add tea, let cool completely. Add orange juice, pink lemonade and lemon gin. Put in freezer and freeze until slushy. Put some slush in a glass and top off with 7-Up.
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