Red Mignonette
By timbrehse
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(2 Votes)
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Ingredients
- 1/2 cup red wine vinegar
- 2 tablespoons sherry vinegar
- 2 tablespoons the very best EVO
- 2 tablespoons red onion, minced
- 1/2 teaspoon finely crushed white pepper
- crushed red pepper flakes, to taste
- 1 pinch sea salt
Details
Servings 4
Adapted from recipes.com
Preparation
Step 1
Combine ingredients in a small bowl
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