Slow Cooker Chicken Philly Sandwiches

By á-8016

Ingredients

• 2 tablespoons butter
• 1 large sweet onion, sliced
• 2 green bell peppers, sliced
• 3 boneless,skinless chicken breasts, sliced
• 2 tablespoons Dale’s Steak Seasoning
• sliced Mozzarella cheese
• hoagie rolls

Preparation

Step 1

Spray a 3 – 4 quart slow cooker with non-stick cooking spray and turn to LOW heat.

Add butter, onions and green peppers.

Toss chicken with steak seasoning, salt and pepper, then add to slow cooker.

Cover and cook for 5 hours.

Serve on hoagies with a slice of cheese melted on top.