- 8
4/5
(1 Votes)
Ingredients
- Recipe By :
- *
- LEMON SAUCE FOR SALMON PATTIES
- Serving Size : 8 Preparation Time :0:00
- Categories : GRAVIES AND SAUCES
- 2 Tablespoons butter
- 4 teaspoons all purpose flour
- 3/4 cup milk
- 2 tablespoons lemon juice
- 1/4 teaspoon salt
- 1/8 teaspoon cayenne pepper
Preparation
Step 1
Melt butter in a saucepan over medium heat. Stir in the flour ro form a smooth paste. Gradually stir in milk; bring to a boil over medium heat, stirring constantly. Cook for 2 minutes or until thickened. Remove from heat, and stir in lemon juice , salt, and cayenne pepper.
Yield:
"8 "
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