Puffed Wheat Squares Peanut Butter or Chocolate Flavour

By Reneeb

Ingredients

• 1/3 c butter
• 1 c corn syrup
• 3/4 c Brown sugar
• 1/4 c peanut butter or cocoa
• 1 t vanilla
• 2 t honey
• 8 c puffed wheat

Preparation

Step 1

Boil at a full rolling boil 2 minutes butter, corn syrup, brown sugar, peanut butter or sifted cocoa.

Add vanilla and honey.

Remove from heat and add puffed wheat. Stir to coat puffed wheat.

Put into greased 9 x 13 pan. Use buttered fingers to move cake into pan.