DALLAS COWBOY GREEN BEAN CASSEROLE

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this recipe can be used as a side dish, dip for chips or topping for baked potatoes.

Ingredients

  • 3 T butter
  • 3 T flour
  • 1/2 lb Velveeta cheese, cut into 1-in cubes
  • 1 (10 oz) can Rotel original tomatoes, not drained
  • 2 (14.5-oz) cans French-style greens beans, drained

Preparation

Step 1

1. Preheat oven to 350 degrees. Melt butter in a casserole dish.
2. Add flour and mix. Add cheese, tomatoes and green beans.
3. Cook, uncovered 20-30 minutes, until cheese is melted. Stir once or twice while recipe is baking.

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