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Minestrone Soup

By

Found this fresh and delicious recipe in The Okinawa Program. I love this soup when I'm feeling under the weather.

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Ingredients

  • 1 1/2 cups diced carrots
  • 1/2 cup finely chopped onion
  • 5 cups chicken broth
  • 1 cup potatoes
  • 1 1/2 cups sliced green beans
  • 1 cup diced zucchini
  • 1 28oz can diced tomatoes
  • 2 cups macaroni
  • salt and pepper to taste

Details

Servings 6
Preparation time 20mins
Cooking time 55mins

Preparation

Step 1

Sauté carrots and onion in a large stockpot for 4 minutes.
Add next six ingredients and bring to a boil.
Reduce heat and simmer for 25 minutes.
Add pasta, salt, and pepper.
Cook for 5 minutes or until pasta is tender.

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