- 4
- 30 mins
- 30 mins
4.3/5
(6 Votes)
Ingredients
- 1/4 cup minced Onion
- 1.5 tsp Curry Powder
- 4 TBS butter
- 3 TBS Flour
- 3/4 tsp Salt
- 3/4 tsp Sugar
- 1/8 tsp Ginger
- 1 cup Chicken Broth
- 1 cup Milk
- 2 cups diced, cooked Chicken
- 1/2 tsp Lemon Juice
- Cooked White Rice
Preparation
Step 1
Saute onion and Curry Powder in Butter.
Add Flour, Salt, Sugar and Ginger. Blend and heat until smooth and bubbly.
Add Chicken Broth and Milk. Stir and bring to a boil.
Add Chicken and Lemon Juice. Heat through and serve over rice.
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