mexican meatloaf

By carlaschwartz

Ingredients

• 1 spray(s) cooking spray
• 1/2 pound(s) raw lean ground beef
• 1/2 pound(s) uncooked ground turkey breast
• 2 large egg white(s)
• 2 oz cornbread stuffing dry mix, (about 1 cup)
• 1 medium onion(s), chopped
• 1/2 tsp chili powder
• 1/4 tsp Durkee Ground Cumin Seed, or other brand
• 4 oz canned green chili peppers, diced
• 8 oz canned enchilada sauce

Details

Servings 6
Preparation time 15mins
Cooking time 80mins

Preparation

Step 1

Preheat oven to 375°F. Coat a broiler pan with cooking spray.


In a large bowl, mix beef, turkey, egg whites, stuffing mix, onion, chili powder, cumin, chilies and half of enchilada sauce together. Shape into an oval with your hands and place on prepared broiler pan.


Cook for 1 hour, top with remaining enchilada sauce and bake for 5 minutes more. Slice into 6 pieces and serve.