Tim Horton's Copycat Fruit Explosion Muffins

By Nanadi-2

Ingredients

• 2 cups flour
• 1 cup sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• Pinch salt
• 1 1/2 cups chopped berries (I used cut-up strawberries)
• 2 eggs
• 1 cup sour cream
• 1/2 cup oil
• 1/2 teaspoon vanilla
• Optional: jam for filling (I used raspberry/pineapple)

Preparation

Step 1

Preheat oven to 400°F

Mix flour, sugar, baking powder, baking soda and salt. Add berries.

In a separate bowl, mix eggs, sour cream, oil, vanilla, and optional jam or filling. Add to dry mixture and mix.

Fill cups 1/2 full, drop in 1/2 tsp. jam, then more dough.

Bake 15 to 20 minutes.