Crockpot Orange Chicken

By á-24947

Crockpot Orange Chicken is an incredibly easy way to get your favorite food at home.

Ingredients

• 2 large carrots, peeled and sliced about 1/2-inch thick
• 2 large red or green bell peppers, cut into 1/2-inch chunks
• 3 cloves garlic, finely minced
• 4 boneless skinless chicken breasts
• 2 teaspoons ground ginger
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 8 ounces orange juice concentrate
• 2 cups Mandarin orange segments or fresh orange segments
• 2 green onions, chopped
• Hot cooked rice

Preparation

Step 1

Put carrots, peppers, garlic, then the chicken, ginger, salt, pepper & frozen orange juice in Crockpot. Cover and cook on LOW 4 to 6 hours.

Serve chicken on hot cooked rice on platter. Top with orange segments and green onions. Serve chicken liquid in gravy boat, if desired.