Peanut Butter Pie

Ingredients
- 8oz cream cheese
- 2 cups peanut butter
- 1 tub Cool Whip
- 2 tbsp chocolate chips, melted
- ½ cup Splenda
- 1 graham cracker pie crust
Details
Servings 8
Preparation
Step 1
Combine all ingredients except pie shell. Pour the mixture into the pie sheet and refrigerate at least 4 hours before serving.
Review this recipe