Old Fashioned Egg Custard Pie
By lcharlotteg
Rate this recipe
3.2/5
(6 Votes)
Ingredients
- 1 c. sugar
- 1/8 tsp. nutmeg
- 2 egg whites
- 2 tbsp. melted butter
- 1 (9 inch) unbaked pie crust
- 2 1/2 tbsp. flour
- 4 egg yolks
- 1 c. milk
- 2 egg whites
- 2 tbsp. sugar
Details
Cooking time 10mins
Adapted from cooks.com
Preparation
Step 1
Combine sugar, flour, nutmeg. Beat 4 egg yolks and 2 egg whites, add to dry ingredients. Beat well, add milk. Stir in melted butter. Pour in crust and bake at 400 degrees for 10 minutes longer. Beat egg whites and sugar to make meringue. Spread on custard and brown.
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