Beef Olé
By Heather_D
This recipe was one of my children’s favorite meals when they were younger. It has the savory taco flavoring in each bite!
- 4
- 30 mins
3.6/5
(16 Votes)
Ingredients
- 1 1/2 lbs. lean ground beef
- 15 oz. can tomato sauce
- 1 1/2 cups corn, cooked
- 1 1/2 tsp chili powder
- 1 tsp. onion powder
- 12 oz. package Shredded Cheddar Cheese OR Pizza Cheese
- Tortilla Chips
Preparation
Step 1
Cook the ground beef in a skillet. Add the tomato sauce, corn, chili powder, and onion powder; Bring the mixture to a boil. Simmer for 15 minutes, stirring occasionally. To serve, place the desired amount of tortilla chips on a plate. Spoon the ground beef mixture over tortilla chips and sprinkle shredded cheese over the top.
You'll also love
-
Oyster And Clam Chowder 4/5 (10 Votes) -
New Mexico Pork Chili Carne Adovada 4/5 (5 Votes)
You'll also love
-
Secrets Of Cooking Beef Prime Rib... 4.5/5 (4 Votes)