Sweet Refrigerator Pickles

By Heather_D

This recipe tastes exactly like my Grandma Redling's refrigerator pickles that she always served for the holidays.

Ingredients

• 3 large Cucumbers, unpeeled and sliced
• 3 large Onions, thinly sliced
• 4 1/2 cups sugar
• 4 1/2 cups vinegar
• 1/2 cup salt
• 1 1/3 Tbsp Celery Seed
• 1 1/3 Tbsp Mustard Seed
• 1 1/3 Tbsp Turmeric

Details

Servings 3
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In a large bowl, mix together the sugar, vinegar, salt, turmeric, celery seed and mustard seed. Place the onions and cucumbers in 3 large glass jars. Add the liquid mixture to the glass jars and seal the jars tightly. Refrigerate 5 days before using. Keep the jars refrigerated after use.