Peas and Spaghetti
By Rurec95

Ingredients
- 2 Medium Onions,diced
- 1/4 cup Olive Oil
- 1 can Tomato Paste
- 1 can Peas
- 4 cups Spaghetti (broken into 2" pieces)
- Salt
- pepper
- garlic
- basil
Details
Preparation
Step 1
Slightly brown diced onions in olive oil.
Add tomato paste, 1quart water, and juice from can of peas to pot.
Simmer for 10 minutes
Add peas and simmer 5 more min.
Add spaghetti
Cook until spaghetti is done (DONOT OVERCOOK) If it gets too thick as a little more water
Add the salt, pepper, garlic, and basil to taste.
Review this recipe