Chocolate Chip Rum Cake
By Rurec95

Ingredients
- 1 package Duncan Hines yellow cake mix
- 1 6 oz package Jello instant chocolate pudding
- 4 eggs
- 1 cup sour cream
- 1/2 cup oil
- 1 12 oz bag semi-sweet chocolate morsels
- 1 teaspoon vanilla
- 6-8 tablespoons rum
Details
Preparation
Step 1
Mix all ingredients for 12 minutes at high speed. Bake in bunt pan at 350 about 1 hour. Cool - invert onto cake platter.
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