Bobby Flay's Adobo-Seasoned Baked Chicken Wings

By Czech22

Great appetizer!!!

Ingredients

• 1/2 C mango or peach nectar (blend until smooth)
• 1/4 C honey
• 1-2 T red hot sauce
• salt and freshly ground pepper
• 2 t garlic powder
• 2 t onion powder
• 2 t turmeric
• 40 chicken wings rinsed well and patted dry
• 2 T canola oil
• 2 T finely chopped fresh oregano or 2 t dried oregano

Preparation

Step 1

Preheat oven to 425 degrees. Stir together mango nectar, honey, and hot sauce in a bowl; season with salt and pepper. Set aside. Mix garlic powder, onion powder, and turmeric in a small bowl for adobo seasoning. Add 1 T of salt and 1 t black pepper. Toss adobo seasoning with wings in a bowl and then add oil and cover well. Line cookie sheet with foil and spray with cooking oil. Place wings on cookie sheet in a single layer. Bake 20 minutes. Turn the wings over; continue baking for 20 minutes. Remove the wings from the oven and generously brush with the glaze, then bake another 10 minutes until cooked through. Remove to a platter and sprinkle with the oregano.