Dry Rub - Spare Rib Rub
By robotiger
This is a sweet and savory rub works well on pork ribs. You can adjust the heat by changing the amount of cayenne.
4.3/5
(9 Votes)
Ingredients
- •1 cup brown sugar, dark
- •1/2 cup paprika
- •2 tablespoon salt
- •1 tablespoon black pepper
- •1 tablespoon white pepper
- •1 tablespoon cayenne pepper
- •1 tablespoon garlic powder
- •1 tablespoon onion powder
Preparation
Step 1
Combine all ingredients. Store in an airtight container in a cool, dark place
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