Rum Sauce for Mincemeat Pie

By á-2977

Ingredients

• 1 cup water
• 1/3 cup sugar
• 1/3 cup brown sugar
• 1 lemon wedge
• 1 orange wedge
• 1/4 c dark rum---add last

Preparation

Step 1

Mix all ingredients in a saucepan.
Boil uncovered for 20 min. stirring occasionally.
Discard the fruit.
Add the rum and serve.
Delicious!