French Fry Casserole

By á-1801

cdkitchen.com

Ingredients

• 1 pound of ground beef
• 1 small onion
• 1 can of cheddar cheese soup
• 1 can of cream of celery soup
• frozen french fries
• pepper

Preparation

Step 1

Dice onion and mix with ground meat and pepper to taste. Press into the bottom of a 9x9 inch pan.

Mix together the two soups. Spread mixture over the meat. Cover entire surface generously with frozen french fries.

Bake at 350 F for 40 minutes or until done; fries should be golden and crispy.