Creamy Garlic Sauce

By ceramichead7787

Ingredients

• 2 T. butter
• 2 cloves garlic, minced
• 2 T. all-purpose flour
• 3/4 cup chicken or beef broth
• 3/4 cup milk or light cream
• 2 t. dried parsley flakes
• salt and pepper to taste
• 1/3 cup parmesan cheese

Preparation

Step 1

Melt butter in small saucepan. Add garlic and cook over medium heat 1 minute. Add flour and cook 1 minute, stirring constantly. Stir in broth and milk cooking until sauce boils and thickens. Add parsley, salt, pepper and cheese. Stir until cheese is melted. Add to favorite pasta