Salsa Chicken Dip

By á-2378

Ingredients

• 1 8 ounce cream cheese
• 1/2 jar of salsa
• 1 can chicken
• 1/2 package shredded Mexican Blend Cheese

Preparation

Step 1

Spread softened Cream Cheese on bottom of pie pan. Mix salsa, chicken and cheese. Spread over Cream Cheese sprinkle with some leftover cheese.
Bake at 350 for 20 or until bubbly.