0/5
(0 Votes)
Ingredients
- Your favorite pork chop cuts
- (about 2 lbs or so)
- 1 can pepsi
- 1 can cream of mushroom soup
- 1 envelope dry onion soup mix
Preparation
Step 1
mix together, pour over porkchops, cover tightly with foil,
and bake at 350 for 1 1/2 hrs...when you open it,
it has a yummy brown gravy
that you can serve over rice ..noodles etc.
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