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Layered Pizza Dip

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Warm up your holiday party with this snacking-good dip!

Nutrition Information:
1 Serving (1 Tablespoon)Calories 50(Calories from Fat 35),Total Fat 4g(Saturated Fat 2g,Cholesterol 10mg;Sodium 100mg;Total Carbohydrate 1g(Dietary Fiber 0g,Sugars 1g),Protein 2g;Percent Daily Value*:Calcium ;Exchanges:1 Fat;*Percent Daily Values are based on a 2,000 calorie diet.

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Layered Pizza Dip 1 Picture

Ingredients

  • 1 (8-oz.) container soft cream cheese with chives and onions
  • 1/2 cup chunky pizza sauce
  • 1/2 cup chopped green bell pepper
  • 1/3 cup finely chopped pepperoni
  • 2 oz. (1/2 cup) shredded mozzarella cheese
  • 2 oz. (1/2 cup) shredded Cheddar cheese
  • 1 Tsp. Garlic powder
  • 1 Tsp. Italian seasoning.

Details

Servings 2
Preparation time 10mins
Cooking time 25mins
Adapted from bettycrocker.com

Preparation

Step 1

1.Heat oven to 350°F. In ungreased 9-inch pie pan or 1 to 1 1/2-quart baking dish, layer all ingredients in order listed.
2.Bake at 350°F. for 10 to 15 minutes or until dip is hot and cheese is melted.
3.Serve warm with bagel crisps, bagel chips or crackers.

Do-Ahead
Layer the ingredients and store wrapped in the fridge up to 24 hours ahead. Let sit at room temp just a few minutes before baking.

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