Killer Meatloaf

By razorboy

Ingredients

• 1/2 c fresh bread crumbs
• 1/2 c milk
• 2 # mixed ground meat; ideally 1 # beef, 1/2 # veal and 1/2 # pork
• 1 egg, lightly beaten
• 1/2 c freshly grated parmesan
• 1/4 c minced parsley
• 1/2 t minced garlic
• 1 small onion minced
• 1 small carrot, peeled and minced
• 1 t fresh sage leaves or pinch of dried
• Salt and pepper to taste
• Equal parts Ketchup, soy sauce and Worcestershire sauce and slather on top

Preparation

Step 1

Preheat oven to 350º
Soak bread in milk 5 minutes
Mix together all ingredients – don’t over mix.
Shape into a free form loaf

Bake 45 – 60 minutes
When done, meatloaf will be brown and firm – instant read thermometer will read 160°