BUTTERFINGER DELIGHT

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Just a few simple steps and voila! you have this amazingly delicious butterfinger dessert! It will definitely be a winner at your next party or get together!

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Ingredients

  • 3 large butterfingers
  • 1 angel food cake, bought or homemade
  • 1 large box instant vanilla pudding
  • 1 (16-ounce) package Cool Whip

Preparation

Step 1

Crush up butterfingers and set aside. Mix pudding as directed on box; add Cool Whip to prepared pudding mixture.

Crumble half of angel food cake into bottom of 13 x 9" pan. Top with half of the pudding mixture and half of the Butterfinger crumbs. Repeat.

Cover & refrigerate.

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