Caprese Grilled Chicken with Balsamic Sauce

By á-26060

The perfect combination of grilled chicken topped with caprese salad and balsamic reduction sauce.

Ingredients

• 6 grilled boneless, skinless chicken breasts
• 1/4 cup balsamic vinegar
• 1 tablespoon butter
• 6 slices mozzarella cheese
• 6 slices fresh tomato
• 6 large basil leaves

Preparation

Step 1

Prepare chicken on the grill.

As chicken is cooking, pour balsamic vinegar into saucepan or skillet and cook until reduced by half. Add in butter and stir with a flat whisk until completely combined. Set aside.

Top chicken with mozzarella cheese, basil leaf, and then tomato slice.
Drizzle with balsamic reduction and serve warm.