- 10 mins
4.8/5
(5 Votes)
Ingredients
- For the Salad:
- 3 cups diced zucchini or grey squash
- 3 cloves garlic – chopped
- 1 bell pepper – diced
- 1/4 cup fresh parsley – chopped
- 1/2 onion – sliced thin
- 1 tablespoon – capers plus 2 tablespoons caper juice
- 3 – 4 slices of lemon with peel – cut in half
- For the Dressing:
- 3/4 cup of vinegar
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1/2 tsp. garlic powder
- 1 tsp. ground oregano
- 1 tablespoon sugar
Preparation
Step 1
Combine all of the ingredients the salad ingredients in a bowl.
Combine all of the dressing ingredients in a cup and stir, adjust the ingredients to taste. Pour this over the salad and toss. Let the salad sit in the refrigerator for a few hour before serving.
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