Porridge for One

  • 1
  • 5 mins

Ingredients

  • Porridge Oats
  • Water
  • Salt

Preparation

Step 1

Using a mug (250ml) add half a mug of porridge oats to a pan followed by one mug of water and a pinch of salt. Heat and continuously stir until porridge thickens with a creamy texture. Once thickened pour mixture into a bowl.

Add extra ingredients of your choice from golden syrup or honey to fresh fruit, nuts or seeds.