Better Than Anything Cake

By LKovac

The title says it all...give this recipe a try, you will like it so much it will be one of your go to's when you are craving something sweet!

Ingredients

• 1 box chocolate cake mix
• 1 (14-ounce) can condensed milk, sweetened
• 1 (16-ounce) jar caramel
• 1 (8-ounce) container cool whip thawed
• 3 to 6 Heath candy bars, chopped

Details

Adapted from chef-in-training.com

Preparation

Step 1

Bake cake according to directions. Let cake cool for about 5 minutes.

Poke holes in cake with the handle end of a wooden spoon. While cake is still warm, slowly pour condensed milk over the top making sure some gets in all the holes of the cake.

Next drizzle the caramel topping evenly over the cake slowly, making sure some gets in all the holes as well. Spread cool whip over the top evenly and sprinkle with Heath candy bar pieces.

Store in fridge until ready to eat. Store any leftovers in fridge.