4.5/5
(44 Votes)
Ingredients
- 6 oz low fat cottage cheese
- 1 cup shredded cheddar cheese
- 1/2 cup grated parmesan cheese
- 8 slices bacon, cooked and crumbled (6 for the dip and 2 for the topping)
- 3 green onions, sliced (2 for the dip, 1 for the topping)
- tortilla chips for dipping
Preparation
Step 1
1.Preheat your oven to 350 degrees
2.Set aside 2 slices of cooked and crumbled bacon and 1 sliced green onion to use as topping after the dip is baked
3.In a medium bowl, combine all of the ingredients
4.Spoon into a (1 or 1½ qt) glass baking dish and bake for 25-30 minutes (30 minutes was good for me)
5.Top with the reserved bacon and green onions and let sit 10 minutes before serving
6.Serve with tortilla chips
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