Oriental Cole Slaw

By oldbklady

Ingredients

• 1/4 c. mayonnaise
• 4 tbs rice wine vinegar
• 2 tbs sugar
• 2 tbs sesame oil
• 1 tsp toasted sesame oil
• 1 tsp Dijon mustard
• 1 bag cole slaw min
• 1 bunch gr onions
• 1/2 c. sunflower seeds
• 1/2 c. slivered almonds

Preparation

Step 1

For dressing: combine sugar, vinegar, and sugar mix until sugar is completely dissolved. Add oils and Dijon stir until blended. (This dressing will keep in refrigerator covered up to 1 week.)

Mix slaw, onions, sunflower seeds and almonds and toss with dressing.