Kishka

By MOH

Ingredients

• 2 carrots
• 1 onion
• 3 stalks celery
• 1/2 cup oil
• 1 1/2 cup flour
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/4 teaspoon black pepper

Preparation

Step 1

1 Grate onion and carrots, add rest of ingredients.
2 Wrap in tin foil.
3 Place in cholent pot raw one hour before shabbos.