Chuck Wagon Beef Patties-Winners Meat Mkt

By carolync

Ingredients

• Ingredients Chuck Wagon Beef Patties
• 2 Cups Corn Flakes
• 1 Egg
• 1/2 Cup BBQ Sauce (divided)
• 1 tsp. salt
• 1/8 tsp. pepper
• 1 lb. Winner's Ground Beef

Preparation

Step 1

Instructions
Measure corn flakes, crush to 1 cup. Place crushed flakes in bowl and add egg, 1/3 cup sauce, salt, pepper and beat well. Add beef and mix well. Shape into 4 oval patties, lay in pan, brush with remaining sauce. Bake 375 degrees for 25-30 minutes. Instead of broiling, you can also put the patties on a hot grill for 10-15 minutes.