Baked Buffalo Chicken
By DrePlackett
Rate this recipe
4.5/5
(33 Votes)
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Ingredients
- 2 chicken breasts
- 1/2 c. Blue Cheese crumbles
- 3/4 c. Ranch Dressing
- 1/2 c. Franks Red Hot (I used Buffalo Sauce one)
- 1/2 c. Panko Bread Crumbs
- 1/3 c. shredded colby jack cheese
Details
Adapted from limeincoconut.blogspot.com
Preparation
Step 1
Preheat oven to 375. Spray baking dish with Pam.
Mix ranch dressing and franks red hot, marinate chicken for desired amount of time, I did mine overnight.
Cut slit in the side of chicken breast and stuff with blue cheese crumbles. (instead of stuffing mine, I put the blue cheese crumbles and shredded cheese on the top together.)
Dip into franks/dressing mixture then dip in bread crumbs.
Bake in prepared pan for 35 minutes. Turn oven up to 400 and top with shredded cheese.
Bake until done through.
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