Steamed Broccoli Salad with Pine Nuts and Raisins

  • 10 mins

Ingredients

  • 1 1/2 lb broccoli florets
  • 1/4 c. pine nuts
  • 1/4 c. raisins
  • 2 tbs olive oil
  • 1 1/2 tbs cider vinegar
  • 1 tsp minced garlic
  • 1 tsp salt
  • 1/2 tsp black pepper

Preparation

Step 1

In a saucepan with steamer basket, steam broccoli until tender and bright green. Meanwhile, toast pine nuts in a skillet over medium-high until golden, cool In a large salad bowl combine oil, vinegar, garlic, salt, and pepper. Add broccoli, pine nuts and raisins. Toss to combine. Serve immediately or cover and refrigerate.

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