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Feta Bruschetta

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Rate this recipe 4.5/5 (21 Votes)
Feta Bruschetta 1 Picture

Ingredients

  • 1 baguette French bread or similar Italian bread
  • 7 tablespoons Feta Cheese
  • 1 Tomato
  • 1 tablespoon of onion
  • 1 tablespoon Lebanese Thyme (mix of dried thyme, sumac, sesame seeds..)
  • Olive Oil
  • Salt

Details

Cooking time 10mins

Preparation

Step 1

Cut the french baguette into 10 pieces.
Cut the tomato and onion into tiny cubes.
In a side bowl mix all the ingredients.
Spread the feta mix on the bread and enjoy it with a glass of wine!

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