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Ingredients
- 4 1/2 cups Sugar
- 1 lg Canned Milk
- 3/4 stick butter
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- 3 pkgs chocolate chips
- 1 jar marshmellow cream
- 2 cups Pecans
- 1 t vanilla
- pinch salt
Details
Preparation
Step 1
Heat first ingredients.
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After it starts to boil,
Cook 6 minutes.
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Add next ingredients.
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Pour into BUTTERED 9x13 pan
Cool
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