Chinese Fried Rice
By shobhapink
Chinese Fried Rice:A popular chinese dish, can be found at nearly any Chinese restaurant.
Rate this recipe
4.3/5
(46 Votes)
1 Picture
Ingredients
- 250 gm rice boiled
- 250 gm spring onion green part
- 1/2 cup capsicum chopped
- 1/2 cup cabbage chopped
- 1/2 cup carrot chopped
- 1/2 cup broccli
- 1 tsp red crushed chilli
- 1 tbsp chopped garlic
- 2 tsp black pepper
- 1 tbsp soy sauce
- 2 tbsp oil
- Salt to taste
Details
Preparation time 10mins
Cooking time 25mins
Adapted from shobhapink.blogspot.in
Preparation
Step 1
1. Heat oil In frying pan, put chopped garlic, fry until light pink.
2. Add red chilli, black pepper & salt, mix well cover & let it cook.
3. When cooked. Add vegetables & stir fry for 2 mins.
4. Add boiled rice & soya sauce, mix them all.
5. Now add spring onion, cover & let it cook for 2-3 mins on steam.
6. Serve hot.
Review this recipe