Christmas Corn Casserole

By Mimimidge

Arlene Duncan's Recipe

Ingredients

• 1/2 onion chopped
• 1/2 red bell pepper chopped
• 1/2 green bell pepper chopped
• 1 stick of butter
• 2 eggs
• 1 can creamed corn
• 1 can whole kernel corn drained
• 1 box jiffy corn bread mix
• 8 oz. sour cream
• 1 1/2 cups shredded cheddar cheese
• milk
• paprika

Preparation

Step 1

Preheat oven to 325

Saute onion, bell peppers in butter.

Mix together eggs, corn & jiffy mix. Add onions & bell peppers.

Pour into a 9 x 11 baking dish.

Mix sour cream with a little milk & spread on top.

sprinkle with scheese and paprika

Bake for about 45 minutes.