
Ingredients
- 1/4 cup firmly packed fresh mint leaves
- 4 fresh basil leaves
- 4 fresh sage leaves
- 2 tbsp honey
- 2 green tea bags
- 3 cups iced water
- 1 cup ice
Details
Preparation time 10mins
Cooking time 15mins
Adapted from google.com
Preparation
Step 1
Mix 1 cup water, the mint, basil, sage and honey in a small saucepan and bring to a boil. Add the tea bags and steep, about 2 minutes. Pour the tea into a pitcher. Add the iced water and ice. Serve the tea cold.
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