Frozen Summer Sangria
By davidv
"I love an icy drink in the summer…the colder the better! And, I love fruit. To me, it doesn't get better than this frozen sangria. Try it…I know you'll agree." —David
Tip: To make a non-alcoholic version, use white grape juice instead of the wine. And, substitute mango nectar for the brandy.
4.5/5
(56 Votes)
Ingredients
- 6 oz frozen mango chunks
- 3 oz frozen peach slices
- 3 oz frozen pineapple chunks
- 4 cups ice
- 1/2 a lime, peeled
- 1 orange, peeled and halved
- 1-3/4 cup white wine
- 1/2 cup brandy
- 1/4 cup sugar
Preparation
Step 1
Place the ingredients into a blender and blend for 45–60 seconds, or until the drink is completely smooth. Serve immediately.