Frozen Summer Sangria

By davidv

"I love an icy drink in the summer…the colder the better! And, I love fruit. To me, it doesn't get better than this frozen sangria. Try it…I know you'll agree." —David

Tip: To make a non-alcoholic version, use white grape juice instead of the wine. And, substitute mango nectar for the brandy.

Ingredients

• 6 oz frozen mango chunks
• 3 oz frozen peach slices
• 3 oz frozen pineapple chunks
• 4 cups ice
• 1/2 a lime, peeled
• 1 orange, peeled and halved
• 1-3/4 cup white wine
• 1/2 cup brandy
• 1/4 cup sugar

Details

Adapted from qvc.co

Preparation

Step 1

Place the ingredients into a blender and blend for 45–60 seconds, or until the drink is completely smooth. Serve immediately.