Cream Cheese Pancakes - I Breathe... I'm Hungry...

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This delicious cream cheese pancakes are gluten free, sugar free, but still packed with flavor! You're gonna love their deliciously rich flavor and texture.

  • 6

Ingredients

  • 2 ounces cream cheese
  • 2 eggs
  • 1 packet stevia sweetener
  • 1/2 teaspoon cinnamon

Preparation

Step 1

Put all ingredients in a blender or magic bullet. Blend until smooth.

Let rest for 2 minutes so the bubbles can settle.

Pour 1/4 of the batter into a hot pan greased with butter or pam spray.

Cook for 2 minutes until golden, flip and cook 1 minute on the other side.

Repeat with the rest of the batter. Serve with sugar free syrup (or any syrup of your choice) and fresh berries.