Chocolate Mayonaise cake

By erschram

A fantastic and fast moist cake.

Ingredients

• Preparation:
• •2 cups flour
• •1/2 cup cocoa
• 1/2 1/2 teaspoons baking soda
• •1/4 teaspoon salt
• •1 cup sugar
• •3/4 cup mayonnaise
• •1 cup water
• •1 teaspoon vanilla

Preparation

Step 1

Preparation:
Sift together the flour, cocoa, soda and salt. Cream together the sugar, mayonnaise, water and vanilla. Add dry ingredients to the creamed mixture; stir until well blended. Pour batter into greased and floured layer cake pans (or a 9- x 13-inch pan). Bake at 350°F. for about 25 minutes.