Slow Cooker BBQ Pulled Chicken

By dkanon

So easy, this slow cooker pulled barbecue chicken is an easy meal to prepare ahead. Great for family barbecues, weeknight meals or served with slider size rolls for game days.

Ingredients

• 2 1/2 pounds boneless skinless chicken breasts
• 1 package McCormick® Slow Cookers BBQ Pulled Pork Seasoning
• 1/2 cup ketchup
• 1/2 cup firmly packed brown sugar
• 1/3 cup cider vinegar
• 1/2 cup water

Preparation

Step 1

Place chicken in slow cooker.

Mix seasoning mix, ketchup, brown sugar, vinegar and water until blended. Pour over chicken. Cover.

Cook 5 hours on LOW or 2 1/2 hours on HIGH. Remove chicken from slow cooker.
Shred chicken using 2 forks. Return chicken to slow cooker; mix and heat with sauce before serving. Serve on sandwich rolls, if desired.