Best Cobbler You’ve Ever Had

By á-33953

We swear by this Best Cobbler You’ve Ever Had! The recipe is perfect for experimenting with other fruits to create your own unique cobbler.

Ingredients

• 1 box yellow cake mix
• 1/3 cup butter
• 2 large eggs
• 29 ounces canned peaches
• 8 ounces cream cheese
• 1/3 cup sugar
• 1 teaspoon vanilla extract

Details

Servings 12
Adapted from rachelschultz.com

Preparation

Step 1

Preheat oven to 350°F. In a large bowl, combine cake mix, butter, and 1 egg. Mix ingredients with fork until crumbly. Separate ½ cup of crumble for topping.

Spray a 9×13 glass dish with cooking spray. Using a spoon or your fingers, press remaining crumble into base of dish.

Bake for 10 minutes. While crust bakes, slice peaches into small, 1 inch pieces.

In a small bowl, beat together cream cheese, sugar, 1 egg, and vanilla until creamy. Layer peaches on top of baked crust. Spread cream cheese mixture on top of peaches.

Top with reserved crumbs and bake for 30 minutes. Allow to cool for 30 additional minutes and serve with vanilla ice cream. I didn’t even mention how versatile this dish is.

Try with other fruits, perhaps blackberries, lemon pie filling, or something crazy like pineapple.