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Ingredients
- 1 env. onion soup mix
- 2 c. apple juice
- 1 llb. Swiss cheese(4 C.),shredded
- 2 T. flour
Preparation
Step 1
Mix onion soup mix and apple juice; heat slowly. Combine cheese and flour in bowl; slowly add to liquid mix and stir. Transfer to fondue pot and serve with cubes of bread and vegetables.