Baked Cauliflower Mash

By á-22865

Ingredients

• 1 medium head of cauliflower or 1 16oz bag of frozen
• 3 T. of cream cheese
• 1/2 cup of shredded sharp cheddar cheese
• 2 T. of heavy cream
• 1/4 tsp. of xanthan gum
• 1/2 cup of grated parmesan
• 2 T. of butter
• salt and pepper to taste

Preparation

Step 1

Preheat oven to 375 degrees.In a pot of boiling water cook cauliflower until fork tender. Drain cauliflower well. In a food processor combine cauliflower, cream cheese, sharp cheddar , heavy cream and xanthan gum. Blend until smooth. Pour in a 9x9 casserole dish. In separate bowl combine parmesan cheese and butter with a fork until crumbles have formed. Spread on top of cauliflower mixture. Bake until top is golden brown about 15-20 min.